SAM NAKAHIRA is a MFA candidate at the Center for Cartoon Studies and a 2019 graduate of Grinnell College. She writes about things that interest her: food, pop culture,…
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Food writing
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Food
Cooking Origin Stories: From Bani Roy’s Recipes for Excellent Bengali Meals
by Guest Contributor May 21, 20181. Imperatives Warm some oil in a cooking pot and add two or three teaspoonfuls of ghee. (The clear, clarified butter is called ghee.) Add the appropriate amount of sugar.…